Thursday, April 16, 2015

Cut it Short Enchailadas


Cut it Short Enchiladas
Ingredients
5 Elmonterey cook&serve beefy bean burritos-From the family size 8-pack
1 can cream of chicken soup
A half of a can of Hunts no salt added petite diced tomatoes
1 8 oz container sour cream
A handfull of Velveeta shredded cheese
Directions
1.Preheat oven to 350 degrees
2.Place 5 burritos in a glass dish

3.Mix up cream of chicken soup,diced tomatoes and sour cream in a bowl,mix until well blended

4.Pour the cream of chicken soup,sour cream tomato mixture over the burritos then sprinkle shredded cheese over top

Cover with foil.Cook for 20-30 min.Finished result



Friday, April 10, 2015

Oven baked peppered honey mustard catfish pieces


Oven baked peppered honey mustard catfish pieces
Ingredients
6 catfish pieces
1/2 cup honey
1/2 cup mustard
black pepper
1 tbsp of butter
Directions
1.Preheat oven to 350
2.Put butter in baking dish then in oven while preparing fish
3.Mix honey,mustard and black pepper in a bowl. coat catfish pieces with black pepper honey mustard mixture.then put in buttered dish.Cover pan with foil bake for 30 min.

I just got some stuff together for some soup


I just got some stuff together for some soup
Ingredients
1/2 cup onion,chopped
1/2 cup of chopped tomatoes
A half a link of pork smoked sausage
5 5 lb red potatoes
1 can chicken broth
1 can tomato sauce
1 can sweet peas
1tsp butter
garlic powder and black pepper,to taste
Directions
1.Brown sausage and onions in an melted buttered skillet.
2.Parboil potatoes for 10 min.
3.After sausage&onions are browned and potatoes are 
parboiled,put in boiler with rest of ingredients.Continue to let simmer until potatoes are tender 20-30 min.

Monday, April 6, 2015

Angel hair tomato ranch pasta salad


Angel Hair tomato ranch pasta salad
Ingredients
Cooked Angel hair pasta
Buttermilk Ranch dressing
chopped tomatoes
sprinkle of Italian seasoning
Directions
Mix all together.Serve