RECOMMENDATIONS ON WHAT TO BUY FOR SAUSAGE AND EGG CASSEROLE

I MADE AN EASY SAUSAGE AND EGG CASSEROLE

  AND HERE ARE MY RECOMMENDATIONS ON WHAT TO BUY  I HAD THIS BEFORE AND IT HAS A WONDERFUL ITALIAN FLAVOR

 I USED SOME CHALLAH BREAD THATS IN MY FRIDGE...I RATHER USE CHALLAH BREAD THAN REGULAR SANDWCH BREAD....MAKES THE SAUSAGE AND EGG CASSEROLE THICKER AND FULLER,......I LIKE THICK AND FULL AND BRINGS OUT A YUMMY UNIQUE TASTE TOO.
 I LIKE THIS CHEESE..............ITS GOOD.